Chilghoza (pine nut) from Banu, Pakistan.
We select the premium quality uncooked chilghoza (pine nut) and roast them in house. These nuts are rich in dietary fibers, plant sterols, arginine, high in antioxidants, vitamins and minerals.
Used in Middle Eastern cuisine and pasta sauces, from Banu, Pakistan. We select the premium quality uncooked chilghoza (pine nut) and roast them in house.
Magnesium - the “Mood Mineral” lives abundantly in this nut which aids to fight anxiety, stress and depression. Diabetics! Chilghoza (Pine Nut) are great news for you as they increase insulin sensitivity and when paired with a meal it also reduces the overall glycemic index.
These are also anti-aging: as these nuts are rich in dietary fibers, plant sterols, arginine, high in antioxidants, vitamins and minerals - slowing down ageing and making you look younger.
Additionally, since chilghozas (pine nut) are loaded with Vitamin A and lutein, a regular consumption will lead to developing a sharp vision!
Storage instructions: Store in a cool dry place away from direct sunlight. Once opened, reseal the bag to retain freshness.